Don't spill any of the sauce from those things on you, the stain glows for months.integrale_evo wrote: ↑Sat May 25, 2019 9:50 pm Matty has never sampled the delights of a Bombay Badboy pot noodle
ETA - That's what a fwend told me
Don't spill any of the sauce from those things on you, the stain glows for months.integrale_evo wrote: ↑Sat May 25, 2019 9:50 pm Matty has never sampled the delights of a Bombay Badboy pot noodle
You should('nt) try getting the sauce from a shin ramen pot in your eye. It's pretty bad.Carlos wrote: ↑Sat May 25, 2019 10:02 pmDon't spill any of the sauce from those things on you, the stain glows for months.integrale_evo wrote: ↑Sat May 25, 2019 9:50 pm Matty has never sampled the delights of a Bombay Badboy pot noodle
ETA - That's what a fwend told me
Sort of related - Jay Rayner trying food at an airport hotel - https://www.theguardian.com/food/2019/m ... shburn-sw7Broccers wrote: ↑Fri May 24, 2019 10:15 pm Apparently this place is full of diners each day. Brilliant I thought but we were out so caught the last hour of dinner. The desert menu looked pretty good so a portion of profiteroles to start got ordered.
Pile of sludge arrived 20 mins later which for 7 quid I couldn't let go.
Chef came to see us. Are these frozen? Yes. Ok I'll have my money back and let's speak about it no more.
If you can't do things well don't even try.
Unless you’ve only eaten one thing in basically the last month, it’s impossible to tell where you got “food poisoning” fromMito Man wrote: ↑Fri May 24, 2019 10:38 pm I got food poisoning on Wednesday night at a pretty “decent” restaurant. The food was shit, like the chef was a Heston wannabe doing crap like deep fried sushi, dousing food in cider vinegar and putting Camembert on pizza. Nothing more frustrating than spunking £50 a person and getting a night of constant shitting, nausea and cramps in return.
But have you tried the Bombay Badboy pot noodle?