BBQs
Re: BBQs
It looks like the Premium has been superseded by the Master Touch which is £60 plus more for a hinged lid instead of a hooked lid. You can still get the older version though.
https://www.wowbbq.co.uk/categories/web ... 4~14401004
Re: BBQs
Rubbish. A Weber is perfectly good and can produce amazing food.
I've had a Premium but left it in the UK and took a Master Touch with me. I like the upgrades, they're pretty useful. For low and slow stuff I used to use a couple of fire bricks but have now evolved to a Slow N Sear and it's fantastic.
This is a fantastic site to learn from - https://amazingribs.com/more-technique- ... and-firing
The Evo forum really is a shadow of its former self. I remember when the internet was for the elite and now they seem to let any spastic on
IaFG Down Under Division
IaFG Down Under Division
Re: BBQs
If you want the new one for grilling, why not get a gas BBQ? You already have the smoker side covered it seems.
I have noticed some very swanky looking gas ones from Everdure by Heston Blumenthal recently. Can't find any substantive reviews yet. I think I'm going to get a Weber Spirit E310 to replace my 12yr old Outback, which isn't rusty but looks shabby because I haven't been arsed to clean it properly for years.
Re: BBQs
Actually, on the chimney thing, the bit I got wrong with them is that for them to work well, you need to fill them with coals.
I tried to use it half full, and the heat from the firelighters just escaped around the coals without getting them going.
So pack the coals in, shake them about a bit (to close up the gaps) and then they'll soak up the heat from the firelighters and spread it to the other coals.
Sounds daft, I know, but I got this wrong a couple of times
Re: BBQs
2 Questions. Food cooked on gas BBQs don't taste like BBQ food do they? Or do the 'briquets' add flavour?
Also, with the Weber Kettles, you can't lower and raise the grill? I thought that was important?
Also, with the Weber Kettles, you can't lower and raise the grill? I thought that was important?
The artist formerly known as _Who_