BBQs

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unzippy
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Re: BBQs

Post by unzippy »

Went Costo the other day and got distracted.

Pork was done with Rib Man Rub and the beef ribs with just salt and pepper.
Very happy with the outcome

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Pulled Pork got portioned up for the freezer and the Ribs were for tea with mash, coleslaw and mac and cheese :D
The Evo forum really is a shadow of its former self. I remember when the internet was for the elite and now they seem to let any spastic on

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duncs500
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Re: BBQs

Post by duncs500 »

evostick wrote: Thu Mar 26, 2020 7:28 pm
duncs500 wrote: Thu Mar 26, 2020 6:10 pm Image

All set for summer. 8-)
That's a nice grill.

You've not done your lawn any favours by cropping it so close at this time of year though. If you set the deck too low then you'll chop into the meristematic tissues and put the sward on the back foot just when if needs the growth.

Take it easy height wise the first couple of cuts then you can bring it down a bit as the plants react to the new regime. As a rule of thumb, white is not a desirable colour.

HTH.
OK thanks. I think that was the medium setting so I'll have to switch it to the longest.
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JonMad
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Re: BBQs

Post by JonMad »

unzippy wrote: Thu Mar 26, 2020 11:37 pm
JonMad wrote: Thu Mar 26, 2020 10:27 pm
7hr bbq beef brisket was delicious. Well, 5 1/2 hours, then I finished it in the oven on low as I ran out of charcoal.
How big was it to be done in 7hrs?
Quite small, 1.2kg iirc.

Pork and ribs look great. Top tip to use a tin for the charcoal. I guess you could make a snake or charcoal in the tin to try and get it to burn gradually and keep the temp fairly steady without having to chuck a few more coats on as often?
Left over crest; tightens.
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evostick
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Re: BBQs

Post by evostick »

Beany wrote: Thu Mar 26, 2020 9:40 pm

It's work, work, work with you, isn't it? ;)
At the moment it is! As someone who earns something less than £800 a month I'm royally fucked if I can't work.

Wish me luck today though. I'm about to venture into an islamic enclave in the slums of gloucester whilst wearing full suit/wellies/knapsack sprayer and I don't even have a decent dog to bring along. They may attack.

Did some lamb burgers on the weber Q last night and had them with a glass of good red. Haven't been drinking this year really so was something of a treat.
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Carlos
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Re: BBQs

Post by Carlos »

evostick wrote: Fri Mar 27, 2020 8:05 am
Beany wrote: Thu Mar 26, 2020 9:40 pm

It's work, work, work with you, isn't it? ;)
At the moment it is! As someone who earns something less than £800 a month I'm royally fucked if I can't work.

Wish me luck today though. I'm about to venture into an islamic enclave in the slums of gloucester whilst wearing full suit/wellies/knapsack sprayer and I don't even have a decent dog to bring along. They may attack.

Did some lamb burgers on the weber Q last night and had them with a glass of good red. Haven't been drinking this year really so was something of a treat.
Any dog not on lead seems to cause a panic Tim.
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evostick
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Re: BBQs

Post by evostick »

Carlos wrote: Fri Mar 27, 2020 9:39 am
Any dog not on lead seems to cause a panic Tim.
I needn't have worried.

Any muslims I encountered were as disgustingly friendly as usual, despite keeping an even greater distance from me. It only served to confirm my suspicions that they all view COVID-19 as a gift from allah to rid the world of the infidel.

Being in town was weird as hell though. Although much nicer than normal tbh.

With my yellow vest on I can go anywhere with impunity.

Honestly I always believed the day would come when the lawnmower man would inherit the earth. I just didn't know that my time would come so quickly.

Everywhere I went curtains twitched then pale, wan faces pressed up to the glass of their residential units..

'What was that sound'?

They looked on aghast, disbelieving.

How can this be?.

Who is this hero, appearing like a traveller from another time, seemingly unaffected by the virus, his cheerful easygoing demeanour and carefree gait completely at odds in this dystopian setting?. Does he not know that this world is no more? Has no one told him so?.

As I passed I could see them briefly wonder on the remote possibility of better things to come. Sadly, salvation fantasies have betrayed them before and they turn away from the light, back to the screens, back to the familiar overwhelming misery that poisons their souls.

The lawnmower man moves on. His work done, his business now elsewhere.

Even in the darkest of days there is a light that never goes out.

Watch for him.
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duncs500
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Re: BBQs

Post by duncs500 »

:lol: Brings a tear to the eye.
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Carlos
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Re: BBQs

Post by Carlos »

I appear to have put a cover over the BBQ before Xmas without cleaning it, it's got more fur than an 70s porn star ☹️

I'm sure you can't wait for before and after cleaning photos 😀
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Mito Man
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Re: BBQs

Post by Mito Man »

You can get away with almost anything if you don a high vis 😂
How about not having a sig at all?
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Zonda_
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Re: BBQs

Post by Zonda_ »

Carlos wrote: Sat Mar 28, 2020 11:00 am I appear to have put a cover over the BBQ before Xmas without cleaning it, it's got more fur than an 70s porn star ☹️

I'm sure you can't wait for before and after cleaning photos 😀
Did that once, just turned it on full whack for 20 minutes and it burnt off.
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Carlos
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Re: BBQs

Post by Carlos »

There was quite a build up crud and I won't be doing it again for hopefully another 5 years.

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A couple of hours with a razor blade scraper and wire wool.

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Quite therapeutic 😎
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Mito Man
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Re: BBQs

Post by Mito Man »

That’s all the flavour gone!
How about not having a sig at all?
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Jobbo
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Re: BBQs

Post by Jobbo »

I think the flavour which has gone may not be particularly pleasant 😄
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unzippy
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Re: BBQs

Post by unzippy »

Carlos wrote: Sat Mar 28, 2020 3:14 pm
Quite therapeutic 😎
How many times did you forget that it's curved and get a face full of water from the hose? :lol:
The Evo forum really is a shadow of its former self. I remember when the internet was for the elite and now they seem to let any spastic on

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unzippy
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Re: BBQs

Post by unzippy »

JonMad wrote: Fri Mar 27, 2020 7:52 am I guess you could make a snake or charcoal in the tin to try and get it to burn gradually and keep the temp fairly steady without having to chuck a few more coats on as often?
I had the vents locked down fairly tight and the Slow n Sear running for a long cook - https://snsgrills.com/pages/slow-n-sear ... structions
The Evo forum really is a shadow of its former self. I remember when the internet was for the elite and now they seem to let any spastic on

IaFG Down Under Division
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Richard
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Re: BBQs

Post by Richard »

Turns out I definitely didn’t clean mine before not using it over the winter. It was a little furry in areas.

I think I mostly managed to fix that with medium sized fire

Should probably wash it though
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Orange Cola
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Re: BBQs

Post by Orange Cola »

Set the BBQ off, get it hot, use a proper Weber wire brush for not a lot of money. Thank me later.
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Peterlplp
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Re: BBQs

Post by Peterlplp »

Orange Cola wrote: Mon Mar 30, 2020 10:27 pm Set the BBQ off, get it hot, use a proper Weber wire brush for not a lot of money. Thank me later...
...from the A&E. You monster.
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Orange Cola
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Re: BBQs

Post by Orange Cola »

Peterlplp wrote: Mon Mar 30, 2020 10:55 pm
Orange Cola wrote: Mon Mar 30, 2020 10:27 pm Set the BBQ off, get it hot, use a proper Weber wire brush for not a lot of money. Thank me later...
...from the A&E. You monster.
Time to feel alive
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duncs500
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Re: BBQs

Post by duncs500 »

My sister is looking for a gas grill too, but has a bit of a smaller budget than I did. Anyone got experience of Outback products? Any good?
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